May 1, 2011

Garlic Bread Seasoning

I've had phenomenal garlic bread and wondered what the secret was...well here it is. :) It makes more than you'll probably need, but I loved having extra to put on toasted bread. Enjoy!

Garlic Bread Seasoning


2 tsp dried marjoram or thyme leaves
2 tsp dried oregano leaves
2 tsp dried rosemary leaves
2 tsp dried basil leaves
2 tsp dried parsley leaves
2 tsp salt
2 Tbsp garlic powder
1/2 c Parmesan cheese

Mix together well. Sprinkle on top of butter or olive oil-covered bread (or mix with butter or oil), toast , and enjoy! Or mix with olive oil as a bread dip. Store extra seasoning in a air tight container in refrigerator.

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